WOOLRICH DAIRY FESTIVE BAKED BRIE

 

PREP TIME: 20 mins

 

PREP TIME: 5 mins

TOTAL TIME: 20 mins

SERVINGS: 4-6

​

INGREDIENTS

1 round Woolwich Dairy goat brie

30 ml (2 tbsp.) Fulton's Organic Maple Syrup

15 ml (1 tbsp) dried cranberries

20 ml (2 tbsp) coarsely chopped walnuts

​

INSTRUCTIONS

 

Preheat over to 375 F (190 C)

​

In a small bowl, mix fruit, syrup and walnuts together and spoon on top of brie.

 

Place on a baking sheet or ceramic brie baker and bake for 15-20 minutes until soft.

 

Serve with crackers or thinly sliced baguette bread.   

​

ENJOY!